-Chicken wings

–Olive oil

–Spanglish Asadero “Buffalo Blend” spice mix (or whatever spices you wish to use, but we can vouch that this spice mix is one of the best!)

–J. Timothy’s Buffalo Wing Sauce (or whatever sauce you wish to use or have available)

-Green onion or scallions for garnish

1.) Throw your wings on a baking sheet at 375-400° and cook for 30 minutes.

2.) Flip once halfway through for an even cook all around.

3.) Chicken is safe to eat after 165° internal temp, but we recommend bringing wings up to 175-180° internal for a crispy and juicy finished product!