Duroc BLT

The ingredients: House-smoked Duroc bacon, Little Gem lettuce, heirloom tomato, and garlic aioli on toasted brioche. We keep our house-smoked bacon thick cut to add texture to the sandwich. It’s the best BLT you’ve ever had. Trust us.

Chef Miller smokes this Duroc pork belly low and slow at our kitchen. He ensures the rich fat renders down into the most tender and flavorful bites. The addition of the slight smokey flavor has put this BLT into a league of its own.

Take a look at our other made-to-order Specialty Sandwiches available in our deli by visiting our Sandwich Page!