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Find all the most popular cuts of lamb. Our butchers perfectly execute their skills by trimming and cutting beautiful racks of lamb or leg of lamb roasts. We always carry a selection of loin chops and lamb lollipops for grilling. Local lamb from Sepe Farm in Sandy Hook is available on occasion.

lamb loin chops
Lamb Loin Chops

Cut from the short loin of the lamb, these tender & flavorful lamb loin chops chops can be broiled, baked or grilled.

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Lamb shanks. A lean cut that becomes incredibly tender when slow-cooking and braising.
Lamb Shanks

Lamb shanks are lesser known cut of lamb loaded with flavor and begging to be slow-cooked. Great for dishes like Osso Buco!

Lamb Shoulder
Lamb Shoulder

Lamb Shoulder is a missed cut of lamb. Its higher fat content creates a tender roast that’s full of flavor. Call to see if it’s in stock!

leg of lamb. bone-in and boneless available. Also used to make Greek marinated lamb tips.
Leg of Lamb

This roast is known for its tender, lean meat with rich lamb flavor. Leg of lamb is perfect for roasting whole, chopped up for stew or butterflied for the grill!

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Rack of lamb. Always frenched for prime presentation.
Rack of Lamb

Rack of Lamb is best when roasted whole or grilled as individual “lollipop” chops. Ask for your lamb rack “frenched” for best presentation!

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