Potstickers

Made by our chefs, find these potstickers filled with pork, chicken lemon grass, shrimp or kimchi. A great appetizer to lead into any Asian cuisine! They also make a quick snack for after school or on busy days. Just heat and eat!

To warm, we recommend pan-searing. Add a little bit of oil to the bottom of a pan and bring to medium – high heat. Once oil is warm, add potstickers to pan. Allow each side to reach a crispy golden brown exterior, and ensure inside has reached a temperature of 160°F before removing from pan. For quicker preparation, microwave for 2-3 minutes or until inside is warmed all the way through.

Find them located in our Prepared Meals refrigerator in the back of our store!