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DIY Poke Bowl


-sushi grade tuna

-sushi rice (we recommend sushi rice but any will do)




-red onion

-organic ponzu sauce

-“Yum Yum” Sauce

-sesame seeds


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Prep time
15 minutes

Stop in and grab some fresh sushi grade fish and get creative with Poke Bowls at home! Start with our wild caught Hawaiian Hamachi (yellowtail tuna) or our Sushi-Grade Yellowfin Tuna and add your favorite toppings to a bowl of rice. We used cucumbers, avocado, shredded carrot, red onion, organic ponzu sauce, sesame seeds, and yum yum sauce. All of these ingredients and seafoods are available in store!

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