Roasting a Porterhouse Steak
Also known as the “Lover’s Steak,” try this easy and delicious Porterhouse Steak recipe for your next celebration.
Beef
Grilled/Pan Seared Swordfish
Ingredients
- Swordfish Steak
- Borsari, Camp Mix or your favorite seasoning Olive Oil or nonstick spray
Cook time
10-12 min
Serves
2
Instructions
To grill:
Prepare grill by spraying with oil making sure it is thoroughly covered.
Season swordfish with your favorite seasoning, we recommend: Borsari or Camp Mix. Grill 5 minutes per side on high heat until cooked through. Let it rest covered for 5-10 minutes before serving.
Cook fish thoroughly.
To Pan-Sear:
Bring a cast iron skillet to medium high heat. Add Olive Oil and season with salt and pepper or your favorite seasoning.
Pan sear on medium high for about 5-6 minutes per side.
Take out of pan, let it rest covered 5-10 minutes before serving.
