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Butcher

Exotic

Our butchers are extremely skilled. From breaking down whole animals to custom cutting a roast for you, their cutting skills are top notch. They are masters at sausage making, mixing grinds and blending flavors. Their craft involves artistry, in the creation of special dishes and their presentation. Like our stuffed pork loin, beef pinwheels, stuffed chicken and specialty patties.

Sweetbreads
Sweetbreads

No bread here, just sweet delicious taste of the thymus gland of a veal! Sweet breads are best poached, braised, or grilled and are known for being a very forgiving meat to cook with.

Venison
Venison

Enjoy the rewards of the hunt without spending all day in the woods! Farm raised Venison is USDA inspected and sourced from the USA! Great in Chili or ground into a burger!