Spinach Artichoke Dip
Made by our chefs, this Spinach Artichoke Dip is great for parties, gatherings and game days. Simply heat it up and you’re ready to start dipping!
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Our team of butchers and chefs bring the best of their skills to help you serve the best meals for your family. Our highly trained butchers custom cut and trim your favorite meats. Our Chefs prepare every dish from scratch using only the freshest, in season ingredients. Our grocery selection is a collection local businesses and boutique items. Looking for something specific and don't see it here, check out our online store or give us a call. We are happy to special order your favorite products just for you!
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Spinach Goat Cheese Pie
Made locally by Noujaim’s Bistro, a spinach goat cheese pie is a decadent snack or appetizer when warmed in the oven.
Spoon Roast
Cut from the top sirloin, a spoon roast is very flavorful, tender and moist despite its low fat content. Great for roasting on a cold night. Best sliced thin to serve.
Standing Rib Roast
Excellent bone-in ribeye roast, up to 7 bones per roast. Ask for bones removed & tied for easier carving. Prime or Premium Choice available.
Steak Tips
Ready to grill in different marinades. Tender and flavorful. Marinades include: Signature Marinade, Maple Bourbon, Firecracker and others.
Strip Steak
The strip steak is known by different names. It’s cut from the short loin and offers intense flavor and marbling. Prime or Premium Choice.
Stuffed Clams Casino
Stuffed Clams Casino, a popular seafood appetizer. Stuffing contains clam meat, celery, bell peppers, onion, parsley & spices.
Sweetbreads
No bread here, just delicious taste of the thymus gland of veal! Sweetbreads are best poached, braised, or grilled.
Swordfish
Swordfish is known as the “steak of the sea,” and is loaded with selenium, known for cancer-fighting benefits.