Piled High Reuben
Tender Corned Beef stacked with Sauerkraut, Swiss Cheese and our 1000 Island Dressing, served on hearty Rye Bread.
Products
Get a taste of our products
Our team of butchers and chefs bring the best of their skills to help you serve the best meals for your family. Our highly trained butchers custom cut and trim your favorite meats. Our Chefs prepare every dish from scratch using only the freshest, in season ingredients. Our grocery selection is a collection local businesses and boutique items. Looking for something specific and don't see it here, check out our online store or give us a call. We are happy to special order your favorite products just for you!
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Pork Belly
Commonly cured and sliced as bacon, pork belly’s high fat content makes for some of the richest meat on the hog. Best braised, roasted or smoked.
Pork Shoulder
Also known as Pork Butt or Boston Butt, this cut comes from the shoulder of the hog. Best choice for pulled pork. Best slow roasted, smoked or braised.
Pork Tenderloin
The softest and leanest cut of pork, pork tenderloin is great for cutting into medallions and frying small portions, or roasting in the oven.
Pork Tenderloin Entrees
Made by our chefs, find a variety of lean pork tenderloin entrees, such as Pork Adobo or Jamaican Pork prepared with rice, potatoes or vegetables.
Porterhouse Steak
The Porterhouse or “Lover’s Steak” comes from the rear of the short loin where you’ll see a filet and NY strip on either side of the distinctive T-shaped bone.
Potstickers
Made by our chefs, find these potstickers filled with pork, chicken lemon grass, shrimp or kimchi. A great appetizer to lead into any Asian cuisine!
